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Image by Robson Hatsukami Morgan
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2022 Beverage Testing Institute

MOUNTAIN BUM RUM

90 PROOF

Aged in used whisky barrels.

This rum is distilled from Caribbean-sourced, fancy-grade molasses and cane sugar in our hand-made copper still using pristine Rocky Mountain snowmelt water. Aged for up to two years in used Spirit Hound Whisky barrels, Mountain Bum Rum has spicy oak notes and a molasses character that respects rum's true origins.    

nose

Butterscotch candies, mandarin orange

TASTE

Bright lime zest, viscous mouthfeel, rich butterscotch 

finish

Hints of spice

Featured cocktail

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CLASSIC DAIQUIRI

2 oz Spirit Hound Mountain Bum Rum 

3/4 oz lime juice 

3/4 oz simple syrup 
Lime twist garnish with dash of grated cinnamon

Add all ingredients to shaker, add ice, shake and double strain. Garnish with grated cinnamon and lime twist. 

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